Crock-Pot Mushroom Chicken

3-4 Chicken Breasts cut in half

{Lay pieces of chicken on the bottom of crockpot}

2 Cups Sour Cream
1 8oz can of Mushroom Pieces
2 Cans Cream of Mushroom Soup
1 tbsp Lemon Juice
½ tsp Garlic Salt

***Mix well together. Put in crockpot on top of chicken. Cook 4-5 hours @ low heat. Serve over Rice or Pasta.

Recipe Donated By: Tycie Hurst Doyle